Schlafly Beer, the original, independent craft brewery in St. Louis, announces the release of Boomerang, a line of mead spritzers in 12-ounce cans.

Diageo’s Indian drinks arm, United Spirits, is set to merge with its Pioneer Distilleries subsidiary after the move was approved by the board of directors.

The First Franco-Japanese Sake Created a Chef de Caves from the Champagne Region; Named “Best Sake 2019” at San Francisco International Wine Competition

Port City announces the return of Maniacal Double IPA, part of the Specialty Series, after a two-year hiatus and for the first time in a 16 oz. can.

Alaskan Brewing Co., Imperial Bock, draws inspiration from an old-world beer style. Alaskan Imperial Bock is brewed in the style of an Eisbock, an amped-up version of a German doppelbock

Sombra, a leader in sustainable mezcal production, has been awarded the "Leading Sustainable and Environmentally Friendly Mezcal Company" by the Mezcal Institute, as part of the 2019 Mayahuel Awards.

Mod Sélection Champagne, today announces the release of its highly allocated Vintage 2008 for both the Mod Sélection Réserve and Mod Sélection Rosé.

Ste. Michelle Wine Estates today announced the formation of ēlicit Wine Project, an innovation hub to develop and incubate new brands and products grounded in rich consumer insights.

Australian cold brew coffee liqueur producer Mr. Black has launched the first expression in its new Single Origin series, which focuses on different coffee regions.

English distiller Yattendon has created a gin using Christmas tree tips as one of its key botanicals, called Berkshire Botanical Dry Gin.