Boochcraft, makers of handcrafted hard kombucha and the market leader in the “better-for-you” alcohol category, has introduced 12 oz. cans and two tantalizing new flavors to its offerings.

Drinks manufacturer Kangaroo Island Spirits have unveiled a new expression that claims to be the first gin distilled with Australian juniper.

Spirits consumption in Ireland grew by 5.6% in 2018, making up 20% of the country’s alcohol market, according to a recent report.

Heineken is introducing a brand-new look to its cans, a package type that accounts for over 57 percent of the beer category and is prime for the summer drinking occasion.

E&J Gallo is eying up growth in the super-premium segment as it launches an AOP Côtes de Provence rosé into the UK market.

English spirits producer The Moorland Spirit Company has expanded its Hepple Gin range with the addition of a sloe and hawthorn berry-flavoured expression.

Sharing a similar flavour profile to English fizz, “purity and acidity” are the hallmarks of New Zealand sparkling wine according to Jane Skilton MW.

These two new innovative spirits allow consumers to express themselves through the flavor

Rhinegeist Brewery is thrilled to announce the release of its first-ever canned nitro beer, Cobbstopper, a Gose Sour Ale with peach, vanilla and lactose.