The first Cabernet Franc released in Lang & Reed's distinctive Monograph Collection

Brannland Cider releases its 6th vintage of the award winning Brannland Iscider Barrique in October. The 2018 vintage was a banner year for apple growers in Sweden, the ice cider produced from it in natural balance all through the harvest and in bottle.

ROOT Crafted, an award-winning, woman-owned organic cocktail mixer company, is proud to announce Wynn's Market in Naples, Fla. will carry four of the company's most popular flavors.

Two of Champagne’s leading co-operatives, Nicolas Feuillatte and Castelnau, have announced that they are to merge in what was described as, ”a committed and voluntary partnership optimising the expertise and standing that both entities have acquired over the years”.

Up and coming Portland east tabor brewery Threshold Brewing & Blending has two rare bottle releases coming up this Saturday, December 19th.

Irish Whiskey Hyde is launching in the UK for the first time.

Seattle, Washington's Reuben's Brews will release two variants of their 2020 Three Ryes Men barrel-aged barleywines this Friday, December 18th.

Two of the largest beverage alcohol producers in the country are teaming up.

Just in time for "Dry January," Brooklyn Brewery will launch the next offering within its fast-growing non-alcoholic beer line Special Effects.

Edrington-Beam Suntory UK's food and licensing division Thomas Lowndes has launched a new 1826 range of handcrafted cocktails made with premium ingredients to create "the ultimate experience" at home.