Georgia exported around 31.5 million bottles of wines worth about US$70.5 million to 44 countries in the first six months of the year.

Champagne Piper-Heidsieck is to launch its ‘Essentiel’ cuvée in the UK this year, offering it exclusively to the on- and “high-end” off-trade.

The first single-vineyard, single-varietal natural wines in a can are here and ready to drink this summer.

New Spirit Earns High Honors at Prestigious Competitions in San Francisco and Orange County.

Great Divide Brewing will be releasing the fourth beer in their Local Knowledge series, a Zwickelbier with an unexpected twist.

Strawberry has made its debut in the Portland Cider Company seasonal line of ciders.

Urban Artifact, Cincinnati’s wild culture expert, will be releasing their Pickle Gose in cans for the first time.

Strongbow Hard Apple Ciders unveils its newest flavor, and ushers in the autumn apple season with Strongbow Artisanal Blend.

This month, Down The Road releases the latest beer in its Feyborn Berliner Weisse series, this time with strawberry and rhubarb.

The Lost Abbey announces it’s newest seasonal release, Genesis of Shame, a blended Brett Ale partially aged in Oak.