Bill that liberalizes retail sales also opens state to shipments from out of state wineries.

Published in the May-June issue of the Wine & Viticulture Journal, Angelica Crabb looks at the ‘what ifs’ ahead of Thursday’s referendum in which voters in the UK will decide whether Britain should exit from the European Union.

Karissa Kruse has a mission.The charismatic president of the Sonoma County Winegrape Commission wants to raise the price wineries pay for Sonoma grapes, which now sell for much less than those in Napa County, and her approach is multifaceted.

It's been a slow burn really .Châteaux have always kept some wine back for themselves. In the 17th century it might have been a barrel of their best grapes for the owner.

Marlborough wine companies are in expansion mode, planting vineyards and applying for resource consents to expand their wineries.

Jeb Dunnuck writes about Washington wine for Wine Advocate, a newsletter started by Robert Parker. Dunnuck is this year's honorary chair for the Auction of Washington Wines

Italy is the world's largest producer of bulk wine, making it exquisitely sensitive to market trends. Bulk Wine Broker Luigino Lazzaretto looks at how the market is evolving.

For years, wine drinkers have faced deciding between a crisp white, warm red or, if they fancy a change, a rosé.

Team producing HK$2,600-a-bottle cabernet blend in one of the remotest parts of the country with help of Tibetan farmers aim to deliver the greatest wine in China and make it world-class

Wine-lovers in China are being given a unique opportunity to discover the full range of Georgian wines at a Georgian Wine Festival being held in three parts of China this month, Agenda.ge reports.